Just like pastabilities, but we are making ravioli! We not just learning how to make pasta from scratch with just 2 ingredients, we going to make it and stuff it. Ravioli making is so fun. […] Read More
We want to sharpen your skills…knife skills that is. We will cut, chop, slice and dice in this class as we make Mediterranean fare. We will also be de-boning chicken for 2 great ways to […] Read More
You will learn to prep ingredients and make delicious paella with chicken, turkey sausage, and shrimp. You will also make a delicious, fruit-filled, sangria that will delight your taste buds. Upcoming Dates:Saturday April 5th at […] Read More
Got Soul?…join us as we bring these delicious dishes to your table. This class features: Honey Drizzled Buttermilk Fried Chicken, Candied Yams, Vegetarian Collards, Southern Fried Corn or Mac & Cheese, Petite Cornbread Cakes with […] Read More
You will learn to make hand-cranked pasta from scratch. The sauce will be the Chef’s choice with a promise to delight. Bring your own wine to enjoy, if desired. Upcoming Dates:Friday April 11th at 7pm […] Read More
Yeah baby! You’ve been asking and we are so ready to say yes! We’ll take a great cut of beef and cook it up right. This deeeelicious meal will also include a housemade blue cheese […] Read More
Calling all sushi fanatics…and gather round…(see what we did there?). We’ve got a fun, delicious and comprehensive experience for you -making your very own sushi! In this class you will learn how to set up […] Read More
The Baking School presents – Your Charcuterie Board Just Went Viral Bakes: We want to not only enjoy the fixings of a charcuterie board, but we want to make crackers, jams and such to pair […] Read More
When the weather gets cool out, let’s grab our stock pot and put on a gumbo. We start with a roux, adding the holy trinity and broth, we season it generously and add proteins of […] Read More
Brunch & Mimosa Bar…Who doesn’t love a good brunch, join us and let’s make Shrimp & Grits, Petite Herb Biscuits, Rustic Hash Browns, Frittata Waffles and a variety of juices and berries to create your signature mimosa. […] Read More
The Cooking School Tri-Cities would like to introduce The Baking School. You’ve asked for classes focusing on baking skills, and we have listened by putting together The Baking School – which will offer a series […] Read More
The Baking School presents-“Spiked” Desserts: How fun is it to have a boozy good time incorporating alcohol into some tasty desserts from cookies to brownies. Upcoming Dates:Sunday, November 17th at 11am NOTE: You are booking […] Read More
The Baking School presents – All Things BiscuitsJust tell me what’s not to love about baking up a whole bunch of biscuits…some sweet, some savory, some cheesy and some just like grandma used to make. […] Read More
The Baking School presents: Baking Up A Brunch- Who doesn’t love a good brunch? We are going to be baking our hearts out in this brunch class…you won’t wanna miss it. Upcoming Dates:Sunday, November 10th […] Read More
The Baking School presents: Chocolate Chip Cookies Am I in Heaven? Chocolate Chip Cookies every which way! Join us as we take chocolate chip cookies from good to great while elevating your taste buds. • […] Read More
Shrimp & Grits…3 ways. This dish makes many happy memories…Enjoy it made as an appetizer, brunch casserole as well as a nice lunch or dinner entree, you will have an opportunity to learn each of […] Read More